Perspectives, Mar 16, 2021: Adriana Salmon, RDN on Treating COVID-19 Patients the Past Year

Adriana is a critical care dietitian at Memorial Hermann The Woodlands Medical Center. She enjoys nutrition support and providing care to the most critical patients in the NICU and trauma services. While a Texan girl, Adriana bleeds blue and white as she completed her Bachelor’s, dietetic internship and Master’s degree at Penn State. In her spare time she enjoys spending time with her two toddlers and husband as well as teaching Bodypump.

Join us for some detailed information on prone feeding in COVID-19 patients as well as some of Adriana's cultural side - Italy and Venezuela are discussed.

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